CINNAMON FRENCH TOAST !

Dish Description

Delicious Cinnamon French toast for breakfast or brunch during the holidays or once a month without feeling guilty. I use whole-grain bread which is low in sugar, but still sweet enough to enjoy the traditional french toast taste. No added sugar or syrup, just delicious! Enjoy!

Serving Size
Serving Time
6 servings
25 mins
Ingredients
  • 1.   3 pasture-raised eggs½ cup of milk of choice(dairy or non-dairy)
  • 2.   6 slices of “Dave’s killer Raisin bread”(only 4 gms. of added sugar)
  • 3.   1 tsp vanilla½ tsp of cinnamon
  • 4.   ½ cup coconut oil or avocado oil spray
Steps
  • 1.   Place a pan on the stove on medium heat
  • 2.   Add coconut oil or spray avocado oil in the pan.
  • 3.   Wisk the eggs with cinnamon and milk
  • 4.   Add vanilla and mix
  • 5.   Dip each slice of bread in the egg mixture and fry until brown on both sides
  • 6.   Add coconut oil or avocado spray oil as needed, Enjoy!