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Healthy starts in the kitchen
1. 2 cups of Red Lentil Pasta
2. 1 cup of wild caught shrimp (optional)
3. 1 cup of frozen organic veggies
4. 2 tablespoon of Avocado Oil
5. 1 tablespoon Green Masala (optional)
6. 1 tablespoon garlic powder
7. 1 tsp curry powder, cumin powder, and cayenne pepper each
8. 1/2 cup bone broth (optional) or water
9. 1 tablespoon cilantro chopped (optional)
10. 1 tablespoon shredded cheese (optional)
11. 2 stalks of green onions chopped
12. Salt to taste
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